HEENBOVITIYA POWDER

Product Name – Heenbovitiya Powder
Scientific Name – Osbeckia octandra
Part of used – Leaves
Country of origin – Sri Lanka
Shelf life – 1 Year
Food Safety System Certificate – FSSC 22000 V 6, FSMA
Organic – √ EU, √JAS, √USDA
Necessary data for Organic Product Label – Organic
Ingredients – 100% Heenbovitiya
Storage condition – Cool and dried storage condition .Store away from direct

ORGANOLEPTIC DESCRIPTION

Colour – Fine ,Light green to brown powder .
Aroma – Characteristic , Mild, earthy, slightly herbal
aromatic – Taste Characteristic ,Without Off Tastes

PHYSIO- CHEMICAL ANALYSIS

Moisture % w/w max – 10 %
Extraneous materials % w/w – <1%
Acid insoluble ash % (W/W) – Max 7.5
Preservatives and Additives – None
Pesticides and Heavy metal residues – None
Loss on drying – < 5 .0%
Particle size – 99% pass through the A.S.T.M 50 mesh.
Solubility – No Soluble in water .

MICROBIOLOGICAL SPECIFICATION

Total Aerobic plate count cfu/g – Max 1×105
Mould count – Max 10 x103
Yeast – Max 10 x102
Coli form – Max 10 x102
E Coli – Absent